Discover the authentic taste of Portugal with Papa Anzóis Smoked Sardines in Olive Oil (120g). Caught off the Algarve coast and traditionally prepared by mainland Portugal's only certified hand-packed cannery, these premium sardines are gently cold-smoked before being preserved in locally sourced extra virgin olive oil. The result is a rich, smoky flavour and tender texture that showcases true Portuguese craftsmanship.
Produced in small batches using artisanal methods, every tin reflects the quality and care that Papa Anzóis is known for. Naturally rich in protein and a source of Omega-3 fatty acids, these smoked sardines are ready to enjoy straight from the tin or as part of your favourite Mediterranean-inspired dishes.
Premium Portuguese smoked sardines
Cold-smoked for a rich, authentic flavour
Hand-packed using traditional artisanal methods
Preserved in locally sourced extra virgin olive oil
Rich in protein and naturally contains Omega-3
Ready to eat
Perfect for toast, salads, pasta, tapas, and grazing boards
Sardines (Fish), Extra Virgin Olive Oil, Salt.
Energy: 1733 kJ / 420 kcal
Fat: 40.5g
of which Saturates: 8.67g
Carbohydrates: <0.5g
of which Sugars: <0.5g
Protein: 13.8g
Salt: 0.41g
Enjoy straight from the tin with crusty bread and fresh lemon, add to salads, pasta, or roasted vegetables, or serve on a tapas board with olives, pickles, and cheeses for an authentic Mediterranean experience.
Brand: Papa Anzóis
Product: Smoked Sardines in Olive Oil
Net Weight: 120g
Country of Origin: Portugal
Catch Method: Purse Seine / Ring Net
MCS Rating: 2
Storage: Store in a cool, dry place. Once opened, transfer the contents to a non-metallic container, refrigerate, and consume within 2 days.
Experience the rich flavours of Portuguese conservas with Papa Anzóis Smoked Sardines in Olive Oil (120g), available at Tin Fish Pantry with fast UK delivery.
Discover the authentic taste of Portugal with Papa Anzóis Smoked Sardines in Olive Oil (120g). Caught off the Algarve coast and traditionally prepared by mainland Portugal's only certified hand-packed cannery, these premium sardines are gently cold-smoked before being preserved in locally sourced extra virgin olive oil. The result is a rich, smoky flavour and tender texture that showcases true Portuguese craftsmanship.
Produced in small batches using artisanal methods, every tin reflects the quality and care that Papa Anzóis is known for. Naturally rich in protein and a source of Omega-3 fatty acids, these smoked sardines are ready to enjoy straight from the tin or as part of your favourite Mediterranean-inspired dishes.
Premium Portuguese smoked sardines
Cold-smoked for a rich, authentic flavour
Hand-packed using traditional artisanal methods
Preserved in locally sourced extra virgin olive oil
Rich in protein and naturally contains Omega-3
Ready to eat
Perfect for toast, salads, pasta, tapas, and grazing boards
Sardines (Fish), Extra Virgin Olive Oil, Salt.
Energy: 1733 kJ / 420 kcal
Fat: 40.5g
of which Saturates: 8.67g
Carbohydrates: <0.5g
of which Sugars: <0.5g
Protein: 13.8g
Salt: 0.41g
Enjoy straight from the tin with crusty bread and fresh lemon, add to salads, pasta, or roasted vegetables, or serve on a tapas board with olives, pickles, and cheeses for an authentic Mediterranean experience.
Brand: Papa Anzóis
Product: Smoked Sardines in Olive Oil
Net Weight: 120g
Country of Origin: Portugal
Catch Method: Purse Seine / Ring Net
MCS Rating: 2
Storage: Store in a cool, dry place. Once opened, transfer the contents to a non-metallic container, refrigerate, and consume within 2 days.
Experience the rich flavours of Portuguese conservas with Papa Anzóis Smoked Sardines in Olive Oil (120g), available at Tin Fish Pantry with fast UK delivery.
