Sound Seafood Cornish Sardine Fillets are caught by skipper Tom Pascoe aboard the fishing vessel Charlotte Clare and landed in Newlyn, Cornwall. Each sardine is carefully hand-filleted before being packed in extra virgin olive oil with a little salt.
With a simple ingredient list, these sardines let the natural flavour and texture of the fish shine through. They are MSC-certified sustainable and make an easy addition to toast, salads, pasta, potatoes or a seafood sharing platter.
Sardines (Sardina pilchardus) (fish), extra virgin olive oil, salt.
Allergen: Fish.
Per 100g drained:
Energy: 835kJ / 200kcal
Fat: 12g
Saturates: 3g
Carbohydrates: <0.1g
Sugars: <0.1g
Fibre: <0.1g
Protein: 23g
Salt: 0.9g
Omega-3: 2.3g
Source of Omega-3.
Brand: Sound Seafood
Product: Cornish Sardine Fillets in Extra Virgin Olive Oil
Fish: Sardines (Sardina pilchardus)
Origin: Newlyn, Cornwall
Preparation: Hand-filleted
Oil: Extra virgin olive oil
Certification: MSC-certified sustainable seafood
Source: Newlyn, Cornwall
Allergen: Fish
Storage: Store in a cool, dry place. Once opened, transfer unused contents to a non-metallic container, cover and refrigerate. Consume within 2 days.
Serve on toasted sourdough with lemon.
Add to pasta with garlic and fresh herbs.
Serve with boiled potatoes and olive oil.
Add to salads for a simple seafood lunch.
Enjoy with tomatoes, olives and crusty bread.
Include in a tinned seafood sharing platter.
Sound Seafood Cornish Sardine Fillets are caught by skipper Tom Pascoe aboard the fishing vessel Charlotte Clare and landed in Newlyn, Cornwall. Each sardine is carefully hand-filleted before being packed in extra virgin olive oil with a little salt.
With a simple ingredient list, these sardines let the natural flavour and texture of the fish shine through. They are MSC-certified sustainable and make an easy addition to toast, salads, pasta, potatoes or a seafood sharing platter.
Sardines (Sardina pilchardus) (fish), extra virgin olive oil, salt.
Allergen: Fish.
Per 100g drained:
Energy: 835kJ / 200kcal
Fat: 12g
Saturates: 3g
Carbohydrates: <0.1g
Sugars: <0.1g
Fibre: <0.1g
Protein: 23g
Salt: 0.9g
Omega-3: 2.3g
Source of Omega-3.
Brand: Sound Seafood
Product: Cornish Sardine Fillets in Extra Virgin Olive Oil
Fish: Sardines (Sardina pilchardus)
Origin: Newlyn, Cornwall
Preparation: Hand-filleted
Oil: Extra virgin olive oil
Certification: MSC-certified sustainable seafood
Source: Newlyn, Cornwall
Allergen: Fish
Storage: Store in a cool, dry place. Once opened, transfer unused contents to a non-metallic container, cover and refrigerate. Consume within 2 days.
Serve on toasted sourdough with lemon.
Add to pasta with garlic and fresh herbs.
Serve with boiled potatoes and olive oil.
Add to salads for a simple seafood lunch.
Enjoy with tomatoes, olives and crusty bread.
Include in a tinned seafood sharing platter.