Sound Seafood Cornish Sardines Fillets in Olive Oil - 100g

£4.25

Sound Seafood Cornish Sardine Fillets are caught by skipper Tom Pascoe aboard the fishing vessel Charlotte Clare and landed in Newlyn, Cornwall. Each sardine is carefully hand-filleted before being packed in extra virgin olive oil with a little salt.

With a simple ingredient list, these sardines let the natural flavour and texture of the fish shine through. They are MSC-certified sustainable and make an easy addition to toast, salads, pasta, potatoes or a seafood sharing platter.

Ingredients

Sardines (Sardina pilchardus) (fish), extra virgin olive oil, salt.

Allergen: Fish.

Nutritional Information

Per 100g drained:

  • Energy: 835kJ / 200kcal

  • Fat: 12g

  • Saturates: 3g

  • Carbohydrates: <0.1g

  • Sugars: <0.1g

  • Fibre: <0.1g

  • Protein: 23g

  • Salt: 0.9g

  • Omega-3: 2.3g

Source of Omega-3.

Product Information

  • Brand: Sound Seafood

  • Product: Cornish Sardine Fillets in Extra Virgin Olive Oil

  • Fish: Sardines (Sardina pilchardus)

  • Origin: Newlyn, Cornwall

  • Preparation: Hand-filleted

  • Oil: Extra virgin olive oil

  • Certification: MSC-certified sustainable seafood

  • Source: Newlyn, Cornwall

  • Allergen: Fish

Storage: Store in a cool, dry place. Once opened, transfer unused contents to a non-metallic container, cover and refrigerate. Consume within 2 days.

Serving Suggestions

  • Serve on toasted sourdough with lemon.

  • Add to pasta with garlic and fresh herbs.

  • Serve with boiled potatoes and olive oil.

  • Add to salads for a simple seafood lunch.

  • Enjoy with tomatoes, olives and crusty bread.

  • Include in a tinned seafood sharing platter.

Sound Seafood Cornish Sardine Fillets are caught by skipper Tom Pascoe aboard the fishing vessel Charlotte Clare and landed in Newlyn, Cornwall. Each sardine is carefully hand-filleted before being packed in extra virgin olive oil with a little salt.

With a simple ingredient list, these sardines let the natural flavour and texture of the fish shine through. They are MSC-certified sustainable and make an easy addition to toast, salads, pasta, potatoes or a seafood sharing platter.

Ingredients

Sardines (Sardina pilchardus) (fish), extra virgin olive oil, salt.

Allergen: Fish.

Nutritional Information

Per 100g drained:

  • Energy: 835kJ / 200kcal

  • Fat: 12g

  • Saturates: 3g

  • Carbohydrates: <0.1g

  • Sugars: <0.1g

  • Fibre: <0.1g

  • Protein: 23g

  • Salt: 0.9g

  • Omega-3: 2.3g

Source of Omega-3.

Product Information

  • Brand: Sound Seafood

  • Product: Cornish Sardine Fillets in Extra Virgin Olive Oil

  • Fish: Sardines (Sardina pilchardus)

  • Origin: Newlyn, Cornwall

  • Preparation: Hand-filleted

  • Oil: Extra virgin olive oil

  • Certification: MSC-certified sustainable seafood

  • Source: Newlyn, Cornwall

  • Allergen: Fish

Storage: Store in a cool, dry place. Once opened, transfer unused contents to a non-metallic container, cover and refrigerate. Consume within 2 days.

Serving Suggestions

  • Serve on toasted sourdough with lemon.

  • Add to pasta with garlic and fresh herbs.

  • Serve with boiled potatoes and olive oil.

  • Add to salads for a simple seafood lunch.

  • Enjoy with tomatoes, olives and crusty bread.

  • Include in a tinned seafood sharing platter.